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  1. dpsoccERIC22

    Gelatin in Secondary

    Cheers! :mug: I just did a reading on my Rose Ale and it's not quite ready to bottle yet, but it's not clear at all. It has a strong but clean smell, and tastes amazing so I'm not worried about the haziness, but everyone likes a clear ale right? So my question would be, without the ability to...
  2. dpsoccERIC22

    Honey???

    Good morning Brewers! So I'll be bottling a Rose Ale this weekend (Rose Cheeked Blond Ale by Brooklyn Brew Shop) and I've brewed this before in the gallon kit I received for christmas 2013. It came out really good, and decided since I have a 5 Gallon set up that i would try it again. I did a...
  3. dpsoccERIC22

    Festivus Style

    Hope everyone is enjoying a nice homebrew on this sat evening. I'm trying to plan my next brew day and want to do a winter style. I talked to my cousin who lives in Washington D.C. and he said he would really enjoy an Festivus style. I have not heard of this and all my google searches are...
  4. dpsoccERIC22

    Stuck Fermentation or good to bottle?

    Hey Everyone, got a question. I brewed a smoked porter earlier this month and am wondering if you think I have a stuck fermentation or not. I'll admit at the end of the brew things got a little hepatic and I had to go somewhere so in the rush of things forgot to take an OG. That being said I did...
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