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CornyKegs 728
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  1. sanguine

    Uninvited pellicle in secondary

    So while I'm fascinated by wild and sour brewing, I haven't done much of it, mostly because I don't have the space or budget to maintain a set of all-sour cold side equipment. Imagine my surprise, then, when yesterday I took a peek at the Scottish ale I had racked to secondary several days ago...
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