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Hi Everyone, I just recently bought a starter kit for wine making from Northern Brewer. I have been making beer for about 4 years and wanted to try something new and since most of my family drink wine it made wine making the logical choice. I plan on sticking to fruit concentrates and juices...

So I am planning a wheat beer and I want to add a lemon flavor but not so over powering where it will be all lemon. My plan was to add 1 Oz of lemon zest to the boil and flame out. Another 1 oz in secondary for a week and then finally the day before bottling take the juice of 10 lemons put that...