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  1. D

    My first recipe. What do you think?

    I just threw this recipe together in order to have something to do with some extra pilsner malt. It looks like it'll be very light in color and mild bitterness, which is what i'm going for. I haven't made it yet, just wondering if anyone has thoughts or suggestions. :mug: Recipe: Pilsner...
  2. D

    Is "extra light" LME the same as "extra pale" LME?

    I have a recipe that calls for extra pale LME. I've been able to find extra light LME. Is this the same thing? Also the recipe calls for 3 pounds, the can I found is 3.3 pounds. Will the extra 0.3 pounds make a big difference, or should I be sure to only use 3 pounds of it?
  3. D

    Ok to do this recipe without refrigeration.

    I just stumbled across this recipe and I would really like to try it. Only problem is, it calls for a final conditioning phase that is refrigerated. I'm not able to do this. What difference, if any, would it make if I skipped this refrigeration? http://beerrecipes.org/showrecipe.php?recipeid=1290
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