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I am using qbrew software for a english ale. With a hop schedule of .5oz of us golden @60min and .25oz @ flameout and .5oz of uk fuggle @ 20min and .25oz @ flame out my ibu was 24. I downloaded brew assistant to my phone and put my recipe in and came to a ibu of 41. (2.5gal batch btw). So is...

I was hydrating the yeast from a brewers best kit. Well my wife walks thru the kitchen and not knowing tosses it. I wont be able to get yeast from my lbs until tomorrow. Which means 24 hr before i can pitch the yeast in the wort. Its all sealed and in the fermentor right now. Should worry? How...

Been lurking on and off for a year or so. Just started brewing last winter using mrbeer. Last couple brews I took the training wheels off and went all extract with a partial mash, turned out good. Just got set up for 5gal brewing and plan on taking it to the next level. Hope i can add something...