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Hi all! Is there anyone on the forum from the St. Louis, MO area who has access to a grain mill that they would be willing to let me use? My brother-in-law graciously gave me several large 50-lb bags of unmilled grains. I am reticent to spend upwards of $100 on a new grain mill when I likely...

Hello, On August 26th I brewed a started a Belgian Blonde ale in the primary using WLP530 (Abbey Ale Yeast). Unfortunately I didn't have time to make a starter so I pitched directly from the package. Fermentation started slowly, which I expected because I didn't use a starter. It picked up...

Hello! I have a hef in the secondary right now and everything seems to be going great. My plan was to bottle it tomorrow morning before I leave town for the holidays. However it is clear that the fermentation is not done yet. Is it ok to leave the beer in the secondary for an extra week...

Hello, After reading several posts on HBT about people having positive experiences with weldless ball valves, I decided to bite the bullet and install one on my 10-gallon aluminum brew kettle. I went with this one from Bargain Fittings because it came so highly recommended...

Hello, I was in a rush this morning when bottling, and I completely forgot to take a FG reading before adding my priming sugar. I took a gravity reading immediately after realizing this, and got 1.008 (corrected for temperature). Is there any way of determining how many gravity points the...