Please help!
I didn't do the good clean up job the other day that I normally do! I went into my garage and noticed mold growing at the bottom of my aluminum kettle! The pictures shown is after my attempt to clean it with star san. Any ideas on what I can do to make it safe to brew again...
I got lazy and decided to do a basic beer
12 lbs Amber ME
2 oz Cascade Hops
Super High Gravity Yeast WLP 099 (I thought I was gonna get a higher OG)
My OG was 1.055. I did everything like I always have done. It's been fermenting at about 64-68 *F. Everything was sanitized......blah blah...
