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  1. brianh0669

    Wine Kit Frustrations! Help!

    So I started making kit wines about 12 years ago. I've tried lower quality and higher quality kits and always have the same results. There is always a definitive salty taste to the wine no matter how long I let it bulk age or bottle age. Degassing isn't the problem and when tasting throughout...
  2. brianh0669

    Vino Italiano Gewurztraminer Question About Backsweetening

    So I've made a few of the Vino Italiano kits and have been pleased with them with a few tweeks. Going to be bottling the Gewerz in about 6 weeks. A the last racking, I noticed it to be a bit dryer than your typical G. I have heard this about this particular kit so not shocked. I would like to...
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