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  1. V

    Fermentation is insane-- should I be worried about seeping?

    So my airlock got filled with beer and krausen immediately two times after I cleaned the airlock. I decided to go to a blow off. I got home from class about an hour ago and noticed the tube could be getting clogged. I touched the lid and it seemed really stiff due to the co2 gas. Then I...
  2. V

    Second batch water advice!

    Be decided to use Ice Mountain spring water this time instead of tap water. If it's completely sealed do I need to boil to top off my fermenter? Thanks
  3. V

    Malt Extract conversion help

    If a recipe calls for 6.6 light lme and 1.7 light dme, and I have 6lbs of lme, how much more than 1.7 of the dme should I add to equal it out?
  4. V

    Before bottle conditioning-- How much carbonation?

    I was curious, it's my first time brewing- I'm making an IPA, and I'm at 10 days and there are practically no bubbles coming through the airlock, and my expected FG is pretty much at its final place. After testing that FG, I took a sip of the beer and didn't get much carbonation, if any, in the...
  5. V

    New to brewing, a little paranoid.

    So I'm making my first batch, it's an IPA 1 oz. chinook 14.2% at 60 minutes 1 oz. citra 14.5% at 30 minutes 1 oz. citra 14.5% at 15 minutes 1 oz. citra 14.5% at 5 minutes To start, I had an OG of 1.048 at 90 degrees if that helps at all with the advice. But anyway, I tested the beer before I...
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