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Here is my keezer (freezer converted into a beer tap). I'm selling as I haven't brewed in about 2 years and don't need it. It is a freezer with a digital Johnson control therostat mounted on the rear with a temperature probe placed inside. Two taps are pressurized by a food safe co2 tank and...

For sale is my single-tier home brew system. This is a complete home brew set up which allows one to brew up to about 12 gallons of beer in one batch. It is designed from personalized plans and constructed out of steel tubing arc welded together and is as strong as an Ox. The whole assembly is...

For sale is my single-tier home brew system. This is a complete home brew set up which allows one to brew up to about 12 gallons of beer in one batch. It is designed from personalized plans and constructed out of steel tubing arc welded together and is as strong as an Ox. The whole assembly is...

For sale is my single-tier home brew system. This is a complete home brew set up which allows one to brew up to about 12 gallons of beer in one batch. It is designed from personalized plans and constructed out of steel tubing arc welded together and is as strong as an Ox. The whole assembly...

Hey guys, I need your advice as to which burner to install on my current brew sculpture project. I will be using keggles (I finally decided to bite the bullet and convert some new kegs) and they will be sitting on a 1 1/2" square tube steel frame. I am going with a single tier three vessle...

I've already decied to go from my current three tier 5 gallon setup to a single-tier stand, pump, three vessel setup. I really like the look of all three vessels being the same whether they are pots or keggles so I'd like go from a cooler hlt, cooler mash tun, and aluminum pot to all three of...

As the title says. I did try searching but I find the iphone app to be less than stellar when searching for topics. 1- when I keg my first batch this week I plan on force carving by setting 20-30psi for a couple days, then dropping the pressure to 10ish and seeing what I've got. During...

I'm really excited to try a Wee Heavy. One of my favorite styles when I'm not in the "hop" mood. I have been working on beersmith to develop my recipes with good luck so far. But now it hit a snag and need some words from experience, please. I decided I need to keep it (recipe) simple. I...

I bought a couple 5 gallon igloo coolers. One I'm converting to a mash tun with false bottom and ball valve. If I only plan on using the other as a vessel for holding the hot sparge water/strike water, can I just use the original, factory spout with that came with the cooler to pour water into...

Am thinking of building a round cooler MLT and going to conventional all grain method from my brew in a bag method. I have been doing 2.5 gallons batches but would like to step that to at least 2.75 or 3 gallons to account for trub loss which was greater than expected. Anyway, I bought the...

I bottled a beer a couple weeks ago with dextrose but only used a small amount of a 5 oz pack. I put the remainder in a ziplock freezer bag and placed in my beer fridge. Will the priming sugar stay good for a bottling in another week or so? I assume it would but curious if anyone has had a...

Hey guys and gals, hoping to get some input on this recipe. Background: This is a recipe of a beer that a local brewery makes which is AMAZING. I was skeptical of the copper lager when it was suggested to me and described "like an IPA." As a hophead I wasn't expecting much but, wow...

Hey everyone on the BIAB board, I've been really bit with the AG bug. It started when I was looking for a new kit to brew (been about 6 months since my last/first 5 gallon extract) and ran across the Micro-Bru series of 1 gallon all grain batches on Midwest Supplies website. I have...

I am relatively new to brewing. Only one 5 gallon extract IPA kit under my belt last year. I've now been bitten by the homebrew bug big time, again, and found myself with two small, 1-gallon extract batches in two small 1 gallon carboys. I guess there's a lot of opinion on "why go that...

After a little over three years of living in our home and, having spent about that much time finishing out our unfinished basement in stages, I have finally broken ground on my new basement project...The Bar! Something I have been looking forward to for a long time. It was always "when we get...

Hey folks, after much good advice on my first post regarding my very first brew I am happy to report the beer turned out very well and I'm quite pleased. Now, not to get too far ahead of myself here but I've really been considering adding a tap tower to a home bar in my basement I'll be...

Hello everyone, first time poster here with a newbie question. I know I'm sure this has been asked multiple times but I figure it might be a good way to introduce myself and get some good input. I just brewed my first batch yesterday! Used a Brewer's Best kit from local store. After making...