• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. J

    BIAB- High F.G. Problem

    Hi Folks, I have recently began all grain brewing using the BIAB method, after 2 years using extract and speciality grains. I have made three 5.5 gallon batches so far and 2 of those (both dark beers) had a high final gravity of 1.02. Here's the grain bill and adjuncts used for my latest...
  2. J

    Does This Look Dodgy?

    Hi Folks, Could you tell me if you think this batch of beer looks infected? It's made from a 5 gallon extract and Strong Belgian Ale kit to which I added some Christmas style spices late in the boil. Brewed on 12th Sep, racked to secondary on the 19th, and just noticed a patch of white film...
  3. J

    Does This Look Bad?

    Hi Folks, First online forum I've ever belonged to! If anyone can offer me some help or advice on this one it would be much appreciated. I just bottled a 5 gallon batch of Belgian Saison (all-extract), O.G.=1.049 F.G. 1.004. This is only the 3rd bacth of beer I've ever made and the first...
Back
Top