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Yakima 728
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  1. I

    Refratômetro pós fermentação

    Fala pessoal. Estou postando aqui um problema que tive estes dias e acabou me ajudando muito o uso do fórum. Pra quem quiser, o link original está aqui: http://www.homebrewtalk.com/f163/repitching-yeast-415301/ Durante um tempo notei que todos os meus lotes de cerveja não estavam fermentando...
  2. I

    Repitching yeast

    Hi, i'm new at the forum and brewing. I brewed my 5th batch of IPA. My OG was 1.061 and it has been fermenting for 3 weeks now. I used the US-05 dry yeast. It was 68 F when i pitched. Since the beginning of the 2nd week the density is stuck at 1.040. I repitched after 4 days stuck. It has...
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