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CornyKegs 728
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  1. Justinian

    Can I save a low OG brew?

    Recently I tried my first all-grain brew with the BIAB technique. My efficiency was not good though (I think my bag was too small) and I ended up with an OG of 1.030. I went ahead and dumped in the yeast anyway. Obviously I'm going to end up with a pretty watery brew, but I'm really invested...
  2. Justinian

    Help! I need my primary back! (Brett question)

    About a month ago I threw a Brett smack pack from Wyeast onto a red ale that was finished primary fermentation, but then I realised I should've racked to secondary first. Now I want to use my primary fermenter, but I don't want to rack to secondary too soon, without letting the Brett do it's...
  3. Justinian

    First stalled fermentation - I need help!

    Hi folks, This is my first post, and I come cap in hand asking for advice. I repitched a Wyeast 1388 Belgian Strong Ale yeast into an extract tripel recipe last week and after a day of good fermentation (about a bubble per second) things slowed down and stopped pretty quickly. Today I...
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