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I don't remember what yeast I used but I made 6 gallons of an amber beer. After boiling together I split into two 3 gallon carboys. Split the yeast starter between them. Tried my best to make sure equal amounts went into both. One carboy finished primary around 3 Weeks and bottled around a month...

My first and second extract kits were different flavors but they both taste the same. Tastes like soured sugar and bitter after taste. The recipe called for two tsp. of priming sugar. I put that, but by mistake I put two tsp also in my second batch but they were 12oz bottles. The first batch was...