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  1. T

    Temperature corrections for altitude

    I'm planning an all grain brew after an 8 year pause. Needless to say I've forgotten my methods. I boil checked my mash tun thermometer and it showed 207.5 at 1800'. I found a correction table that shows 210 at 1000' and 206 at 3000'. I'm guessing I'm about 1 degree on the cool side, or about...
  2. T

    Checking in from Texas

    Just a little about me. I'm 25 (about to be 26), and have been out of brewing for about 4 years. My son was born and that took me away from things. A couple of guys that I work with recently started a local brew club and that lit a fire under me. I have sworn that I will not brew again until I...
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