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  1. J

    Question about light during 1st fermentation...

    Ok, for my first batch I decided to start with hard cider (instead of beer) just to get used to some of the equipment/techniques before going all out. I've got my cider in the carboy (the big plastic jar?) with the airlock and it bubbled furiosly after about 3 days (recipe said 1-2 days), then...
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