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On mobile so I'll keep this easy. Brewed a beer with red beets and got crazy fermentation. Anyone else experience this?

Hey all, I just started making cider and wanted to say a few things about my first batch and had a few questions of how to proceed. I started off with 5 gallons of pasteurized cider from a local orchard and used the one gallon starter technique. I drained about a glass of cider out of one...

Today I made an extract kit and tried a fast way to cool my wort. I had premade a gallon of ice and intended to do a 4 gallon boil, chill it on a sink of ice water and them rack it to a fermenter on top of this gallon of ice thus getting me my 5 gallons as well as speeding the chill process. I...

Hello All, I'm new to the forum and decided I would take you all along on my first venture in all grain brewing with my brother. We have been gathering equipment and hacking stuff together so I thought I would post our first process and see if 1) it can help a new brewer like myself and, 2)...

Gentlemen, First off, Hello! I am new here and was looking for an answer to a simple question. I checked the search function first and was not able to find the information I was looking for. I also searched the equipment section and am still at a loss. I have brewed 4-5 times before (malt and...