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CornyKegs 728
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  1. I

    Flat is just not beer......

    I'm fairly new to home brew and encountered a problem. Made a heffaweissen via extract kit. Made a yeast starter with Wyeast Bavarian Wheat. Good activity in the starter. Couldn't boil until about 48 hours later. Pitched at below 80 degrees. Good Kreusen. Moved to secondary for about 2 weeks at...
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