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SSBrew - 728
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  1. B

    Is there a 24hr yeast for beer

    Stumbled across a yeast by chance(but seems its commonly used amoungst home distillers)that ferments 25ltrs in 24hrs to 14% ABV. Maybe everyone knows about this stuff, but i havnt heard of it. Has anyone tried this or somthing similar in a beer brew, or is it even possible to use? Seems like...
  2. B

    First Brew, what tastes am i looking for in a "green" brew

    Hi all again Well, I have my first ever batch bottled. Its 8 days old now, and in keeping within some of the reading I have been doing it seems like its important to taste/smell/play with the brew at different stages to get a feel for how it tastes at differt times to help understand the...
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    Got too Hot after Bottling(30+), will the second fermentation be ok still?

    Hi all, new to site. Unfortunatly I have had a rookie mistake. Had a look through some old posts, alot of "Is my brew ruined" stuff which isnt very helpful for titleing tbh, lol:p Anywayz, this is my first batch of beer ever, its a Coopers DIY Lager. I bottled it about a week ago and its been...
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