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  1. M

    Help with PID- solenoid valve diagram

    Hello I've been having problems lately with my wiring on my brewing sculpture, I bought a RKC Rex c100 PID, and some echotec solenoid valves, after connecting everything, I had no troubles except for one thing, I don't know how to control my solenoid via the PID, in fact, I don't know how the...
  2. M

    Help with PID- solenoid valve diagram

    Hello I've been having problems lately with my wiring on my brewing sculpture, I bought a RKC Rex c100 PID, and some echotec solenoid valves, after connecting everything, I had no troubles except for one thing, I don't know how to control my solenoid via the PID, in fact, I don't know how the...
  3. M

    Percieved bitterness problem

    Hello to everyone, today im here looking for some help with my brewing, specifically bitterness of my ipa, i've changed my water source and i've already modified it in order to make an "ideal" ipa water, lately i've been relying on beersmith to do my IBU calculations, but once my beer is ready...
  4. M

    Weak bitterness

    I've been having problems lately with my brews, the bitterness of my ipas seem to be pretty weak, Even tough I do the same recipes I did before, same amounts but with diferent results, does the fact that I let my wort cool over night and not using a chiller afect my bitterness?
  5. M

    Hops affect OG measurements?

    I've had some issues lately with my gravity, last week I brewed a batch of IPA, which by the way ended up having way to low gravity, 1.069 was expected, but when I did my measurements, the readings were 1.030, which totally freaked me out, I proceeded as usually with my boil and added the hops...
  6. M

    Stuck fermentation

    I recently started fermenting my 5gal pale ale batch in two separated carboys (4 days ago), one of them was bubbling and had a decent krausen by yesterday, the other one, not so much, in fact it had very little krausen and almost no bubbles , I aerated, and pitched my yeast correctly, I'm using...
  7. M

    Slow start fermentation

    I have a doubt, I recently brewed 5gal of pale ale, the problem is that I racked my batch in two different glass carboys, one of them is going perfectly, but the other one, shows little or no sign of fermentation, why is this happening?
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