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  1. R

    dry hop sludge

    I have recently started fermenting a wheat beer which had gone through the initial few days of fermentation and the krausen had settled etc. I then added some dried orange peel and czech saaz hops straight in to the fermenter (directions from the guy at the brew shop). After about 2 hours I now...
  2. R

    Fermentation over at 3 days?

    I have recently purchased a coopers diy beer kit and have got a coopers lager fermenting. There was visible signs of fermentation after 3 days, but since then my gravity readings have stayed the same each day. My OG was 1032 and it has plateaued at 1015 and not changed for 3 days. This is a...
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