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SSBrew - 728
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  1. TheMadElf

    Porter Stuck Fermentation

    I have a Porter in primary. Brewed on Saturday 11/17. OG was 1.044. Just took hydro reading and it is 1.024 (target 1.010-1.012). No activity in airlock after first couple of days. Temp is 64 degrees. I have heard some people says to gently stir in order to "rouse" the yeast. Also have seen...
  2. TheMadElf

    2.5 Gallons in 6 Gallon Secondary - Too Much Headspace

    I've searched around HBT for information on headspace, but haven't found the answer to my specific questions. I want to start splitting 5 gallon batches in order to experiment with slight, but simultaneous changes to a recipe. I currently have two 6.5 gallon primary tubs and a 6 gallon carboy...
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