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  1. D

    awww... my first infection!

    So i opened up my ryePA today to take my FG and sample before bottling, and was greeted with this: I'm pretty damn sure it's an infection, judging from other pics I've come across. question is, what is it? I'm almost positive it was caused by the cheesecloth i put the hops in...
  2. D

    Pitching 2 yeast strains question(s)

    So I'm going to be brewing a blueberry blonde again this week, but i wanted to make some changes to the recipe. first change is making it a blackberry blonde, because that's what it was supposed to be the first time around, but i just couldn't find them. the next change i'm going to make is...
  3. D

    Belgian tripel w/o sugar addition?

    So I spent a good amount of time looking for a Tripel Karmaliet clone recipe that wasn't all grain (i'm not setup for it yet... going to do this as my first partial mash), and I finally tracked one down. recipe is as follows: Batch size: 5 gallons Boil size: 3 gallons for 60 min. OG: 1.083...
  4. D

    First timer, bottling question

    hey everyone. so i just finished my first solo brew on wednesday night, using this recipe: http://www.tastybrew.com/newrcp/detail/301 my OG was 1.050 (1.048 actually, but i pitched really close to 80, so i corrected for temperature) so i was really happy to be that close for my first...
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