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  1. N

    Trouble getting FG down to desired levels

    I've brewed 6 all grain batches without problem but my last 2 have had an SG of 1.050 and 1.053, that number seems under par for using 14lbs and 15lbs of grain. That's not my biggest concern but may possibly be relevant. The biggest problem is after 2 weeks in a primary fermenter and 1 week...
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