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I've got some old hops in the freezer which I want to clear out, and a taste for IPA, so I threw together this recipe in BeerSmith. 11 lbs. Pale Malt (2 Row) 1 lb. Caramunich Malt .75 oz Cluster 60 min .25 oz Centennial 60 min .75 oz Kent 30 min .75 oz Spalt 10 min 1 oz Amarillo 5 min...

I'm looking to brew my first Belgian-style dubbel and would welcome any feedback on the following 5-gallon AG recipe: 5 lbs Pale Malt 5 lbs Pilsner Malt 1.5 lbs Caramunich .75 lbs Special B 1 lb Dark Candi Sugar .75 oz Styrian Goldings at 60 min .75 oz Styrian Goldings at 30 min .5 oz Styrian...

Received a new 36" Winco wood paddle for Christmas. It currently doesn't have any holes in it like I typically see in mash paddles so I'm wondering if I should drill some of my own. Does it make much of a difference for stirring the mash?

I'm an extract brewer planning to move into all-grain with my first batch this weekend. I've used information from this forum to learn all about the process and build my cheap and easy cooler mash tun. I also downloaded a copy of BeerSmith and have my first recipe all planned out. The question...