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Ah thank you so much. greatly appreciated.

I order all my spare parts through them but they are out of Camlock Style F SS quick disconnects and i was wondering if anyone knows where else to find them i saw them on Mcmaster but they are $27 a piece instead of $3.90 on BF. Please help and heres what im looking for 1/2" SS Camlock F...

yeah i know. that was the total from multiple people. my family likes beer so ill be hooking them up.

A 46" stiff steel french whip AKA best mash paddle ever. Designing great beers book And $450 for northern brewer. Cant wait to go shopping

I can get both what kind of rare east coast only beers can you get I'm in fort Collins so I can get all Odell and supplication damnation redemption and Pliny. EDIT: can you get any captain Lawrence sours or limited offerings?

thanks for the replies ill probably give revvys suggestion a go and well see how it turns out. hopefully well because this thing tastes amazing.

no I primed correctly if anything i may have added a little too much priming solution.

I have a big RIS at 10% finished at around 1.022 that has been in the bottles for about 6-8 weeks at proper temperatures and there is absolutely no sign of carbonation. I know these things take a while with the big beers but my main concern is that there isnt even any sediment in ANY of the...

im in colorado so i can get you anything from here including all those really nice 750's from odell brewing http://odellbrewing.com/beers/single-serve-landing as well as anything else in colorado or is distributed here and not in MN.

Heres my set up this is about as fancy as you need to get with extract brewing the neighbors are always peeking over their fences haha. EDIT heres the link it wont let me post photos http://www.flickr.com/photos/56238969@N07/5557206408

im about to brew a big russian imperial stout for next winter consumption with about a 1.1 OG my question is would it be a good idea to pitch it onto the yeast/trub from my BIPA which is just finishing out, its OG was 1.078. are the yeast too pooped out from the high OG of the first batch or am...

looking to see what all the fuss is about and if i want to try and brew it. So if anyone can get a hold of some and wants to trade for some colorado brew reply here.

i mean if your going kits why not just get one that has enough fermentables in it so that you dont need to throw a # of sugar in? alot of NB kits are fairly high gravity and priced pretty decently.

if your willing to spend a few bucks grab a degasser it works great for me. http://www.austinhomebrew.com/product_info.php?cPath=178_34_458&products_id=885

yeah i thought about that id like to find a compression fitting that i could attach to the 3/8 OD copper tubing that would have a male 1/2 connection on the other side so i could attach a quick disconnect. dont know if thats possible but if anybody has info thatd be great.

title says it all im trying to hook the 1/2 ID silicone tubing from my ball valve to my counterflow wort chiller with 3/8 OD copper tubing. I kind of figured i could throw two hose clamps on there and maybe be all right but i dont want to make any assumptions. any and all suggestions for a more...

thanks ive been looking for a website like that.

http://morebeer.com/view_product/10072/103792/Kettle_Diverter_for_Boil_Kettle I wondering if anyone has used one of these? And what are your opinions on how its made because im thinking of getting one instead of trying to build a pickup tube.

my wyeast pack arrived frozen but the bag still inflated over night after i let it thaw in the fridge for a few days. am i good to go?

alright thanks