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I am on my 6th batch and I have had the previous beers I've made sit for about 2 weeks before I drink them. How long do you let yours sit and why?

This is an IPA I brewed last week. Let it sit in the primary for the week, transferred to the glass carboy, and the coloring is divided. Is there anything I should do/be concerned about? Thanks

Yes, I have been thinking and i'm pretty sure that the straining should of waited until after the fermentation. Well, now I know. I also might of rehydrated the yeast at too hot of a temp. The water i put the yeast in was close to boiling :/ So the best suggestion is to just try adding another...

So we rehydrated the yeast when the instructions told us not to. ( we read the instructions afterwards as we noticed the fermentation process wasn't quite right) before we put the beer in the primary, we strained the sediment out. It's been in the primary for about 6 days and there has not been...

i tried to delete this

As I was adding water to my wort, the top of the pitcher of water fell into my wort. I quickly fished it out with my finger tips, I did not completely put my hand in the wort. I've been thinking about it all day and would like a quick answer if possible. Anyone have any thoughts if it probably...

Hello all! My names Ben and i'm the son mentioned in the title of the post!. It's awesome that there is a community out there where people can get together and share their beer creations! My father's name is John and we are somewhat new to home brewing. So far, we have brewed a American pale ale...