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Mine turned out OK, not great. I've tasted a couple other's. And not so great.

Nice pic's Rodney!

Badass setup!!

Yes. I'm entering a Belgian Tripel.

My 6 year old American Pit Bull.

Bump!:ban:

X2 I'm looking at late june early july. I'm going to try and ferment at a high temp. I'm also toying with the idea of adding some acid malt.

:rockin:Korn:rockin:

Amount Item Type % or IBU 19.69 lb Two row (2.0 SRM) Grain 73.00 % 2.81 lb Caramel/Crystal Malt - 80L (80.0 SRM) Grain 10.43 % 1.41 lb Chocolate Malt (350.0 SRM) Grain 5.21 % 1.13 lb Aromatic Malt (26.0 SRM) Grain 4.17 % 0.47 lb Black (Patent) Malt (500.0 SRM) Grain 1.74 % 0.47 lb...

I'm brewing a Berliner Weisse with WLP 630 Monday. No boil for the first time.:mug:

Exactly!!:mug: What was the FG?

I tryed a true lambic about a month ago and i'm hooked on sours. The sound of a sour beer to me didn't even sound good. My fav sour is Jolly Pumpkins Noel De Calabaza

Nope! It will just be higher in alcohol...:drunk:

And read this, if you haven't already. http://www.howtobrew.com/intro.html

What's your FG?

Nice job on the 42 out of 50!!

I like it!!

I know!! I think that's why I still brew with a keggle..:tank:

I was looking at getting a 15gal Boilermaker( I do 10 gal batches in a keg with no problems). Then I looked at the 20gal pot. 15gal Boilermaker is 368.99 the 20gal is 398.99. For $30 i'd rather have the 20gal. If you going to buy one don't buy a 10gal pot, go with 15! If you buy a 10gal...

When I start my boil I hook my pump to the counter flow and a bottle bucket with a spigot. I fill the bucket up with star san and reciculate the hole time i'm boiling.