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Now thats funny!!!!!!!!!!

Looks like the best option...Thanks.

Guys, I am new and am really interested in building a immersion chiller..I just brewed a batch and took a while to bring wort to pitching temp.....Long story short I want to build one of these. I have searched but can not find a how to thread..Can someone help me out?

genius!!!!

My Hydrometer says to measure at 60df, my wort is 67df. My question is how much do I add or subtract from my reading of 1.020

I have a Kolsch in the primary sitting a 65df, how long should I wait before taking a reading?

Just pitched the US-05 about an hour ago, forgot to add my Irish moss...I think it will be ok what do you guys think? Sitting in cooler at about 65 dgs...hopefully will see some action in the morning. Thanks for all the advise!!!!

Great, Thanks for the quick response!! This forum is awesome. I will start my first brew around 2:00 and will post progress...Again thanks.

I have to work during the day,leave at 6:00 and return at 3:00. Do you guys think if I put a frozen gallon of ice in the cooler before I leave and one upon my return that will be ok or will the temps fluctuate to much?

Hey guys, I am brewing my first batch today, a German Kolsch. I am using the US-05 and the range on this yeast is 55-75 dgs, I thought about putting my fermenter in a cooler with water bottles to keep the temps down, but the temp in my house is 70dgs. I guess my question is should I skip the...

That is awesome...Did you freehand that?