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I just finished reading through every post, took me over an hour. I feel like Im living through you. This is the best thing I've ever seen. I now look at my back yard and think there is so much I want to do. Congratulations and enjoy! I subscribed and looking forward to things to come.

Boberman Brewery named after my red doberman Pinscher named Mr. Bojangles.

Im talking about kettle to primary. Will their be to much trub or should I not even worry about that?

Do you recommend siphoning the wort to a carboy or should I poor it through a funnel?

Thanks for the quick help.

First let me introduce myself. My name is Brendan and I'm from South Jersey. I'm new to brewing after a 10 year layoff. The only thing I was able to salvage from my first kit 10 years ago was the glass carboy. I wanted to get back into brewing because I love Beer. So I got a new kit and a...