Search results

Honestly I see a divorce in your future. You seem to have a very negative attitude about the woman who is suppose to be your soul mate. The person who completes you. Why did you get married? Do you spend too much time brewing? Do you drink too much?

If you can't afford a $35 refundable deposit. You should not be getting a keg anyway. Go out and work instead. I would guess the majority of "lost" kegs are not stolen. It is a matter of the deposit being so cheap people don't care to return them. Then altimately they are thrown out...

I'm having a hard time understanding why one method would be better than the other. When you batch sparge you completely drain the mashtun. Why would it make any difference what type of filter method you use? I can understand with fly sparging because of channeling concerns. Has...

Hey there.

I used 8 pounds in a 5 gal batch, it was ok. Not something i will brew again. If you have the ability to force carb it might work to use camden and sulfites then add the berries and carb.

You know what I really don't understand. I keep hearing all this concern that we won't have enough farm land to handle Bio fuels and such. I have to call BS on that. In our area there is a conciderable amount of farm land which lays dormant. The state is paying farmers to let it sit...

That's because alcohol is the Devil!..

JC your BIL is not that stupid. To continue my comparison. I have a 94 integra with 195k miles, other than a clutch it has not had any issues. It is also turbo charged, makes 250 wheel hp and gets 31mpg. I also have a 99 z24, 90k miles and gets mid 20 mpg, has had lots of problems...

Owning a 99 GM I have to disagree, it is a total POS.. ToddK - can you just look at an older model? We just recently purchased a new USED car and it is amazing the way Hondas hold value.

I'm doing a session hopburst IPA. First attempt so we'll see how it turns out. I'm looking for something a little more drinkable for summer.

You know I love this site. I just setup my kegging equipment and my tank is in the fridge. This morning I am freaking out because it appeared that half my co2 vanished over night. So I sign on this morning and the 3 post I look at is about my exact problem. I assumed that temp was to...

http://www.instawares.com/stainless-steel-stock-pot.upi-sps60.0.7.htm get one of these. These are the same as the mega pot.

I don't see the big deal with have a beer or two while you are brewing. Being piss drunk by noon could be bad.. Heck some mornings I get up and I would really love to have a porter. I normally don't but would it be so bad?

Thanks guys. I removed the guts per the web site instructions. Really quite simple. I washed it out and it is now sitting with some pbw in it.

yeah I was thinking PBW or the acid wash to clean the inside then use starsan to sanitize it. I've not found troegs very plesant in the past, I'd rather keep my distance.

I'm thinking about possibly using a sanke keg for a large fermentor. Does anyone have suggestions for the best way to clean and sanitize the inside? I will not have access to do it manually, maybe a carboy brush would fit. My idea is to remove the guts from the tap then use Tri clover...

I have a 1 pound scale, I measured out a pound of marris otter, it is a quart. then just scooped out 24 times and I was good to go.

Dylan I think we need some details, how did you finish the outside of that?

If you wanted to brew a batch that big it is not as hard as you might think. Just do a couple mashes and a single boil. Coolers are cheap so you could use 2 70qt units would do about 30 gallons per batch so 2 mashes and you are good. maybe your brew club would like to do bulk brews??

Can you show me what you mean?