Search results

My temps have been double checked with another thermometer. The hydrometer and refractometer are reading the same.

I am having this problem too! I am 4 all grain batches in and one cider and they are all not finishing. With the exception of the cider all the beer stopped at around 1.030. After my first few I realized how high my water pH is locally so the last batch was made with adjusted water and starter...