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Standard 5 gallon batch, a ipa or dipa, i do also have some flaked wheat and oats i was thinking of adding to make it creamer

So I have about 10lbs of 2 row, and about 10lbs of liquid wheat malt extract Was thinking about using 2 or 3 pounds of 2 row and all the LME So would I just throw the 2 or 3lbs of 2 row in a Muslim bad let steep at 150 for a hour? Then add the LME and boil for a hour? Also I'm guessing I...

Is there a diffrence between serving at 6 psi and 11 psi? I served at 11 and got some foam not to bad but then dailed it down to 6 or 7 and it seem the beer actually tasted a bit different a little under carbonated?

where did you find hops for $5 a lbs?! hook me up with a link in private message haha

Saw a good deal online for Wheat LME and wanted to make a stronger IPA with it, Also saw a good deal on cascade hops, 1lbs, So I was thinking of using about 9.9 lbs of the wheat LME and a good deal of cascade, Do you think it would come out well? any hop addition suggestions as far as amounts...

Sure you didn't burn the LME? You get dark floaters like that when it burns

I've been trying to twist it I think its stuck I'm assuming it's meant to blow at 15psi regardless? But the other day when it was set at 14psi i went to bed checked it today and its at about 12 psi but beer is in the catch can even tho the butterfly valve was closed

I've never used a spunding valve before an just brewed a batch of beer, and decided to use it on my fermentasurus, and I attached it to the gas after pressure and it was over the 15 psi on the spunding valve which worries me its not gonna let pressure off during fermentation? Do you twist the...

Its sealed and cold but there is no remaining c02 in ir at all

How long do you think my beer can last with no c02 on it cause my home brew store is closed and I cant get co2 till Tuesday:/

I had the washer in place:/

So I just have my first beer on my keggerator i just bought and the 1st time i was using a semi old c02 tank i was assuming was close to being empty and it seemed like thr tank ended. Sooo i just got a brand new 5 lb c02 tank went to hook it up and i tighten everything heard no hissing or...

I'm also trying to have some buddies over tommrow to try this beer since it seemed done when I had initially tried it so if you have any recommendation on what to do over night that be really awesome

I'm not exactly sure the temp at the moment, im guessing around 40 ish? Its in a commercial keggerator at almost the coldest setting. Its a octoberfeast beer, i turned the gas up to 10 psi but got all foam. So if it equalized what do you recommend going forward? I basically just wanna keep my...

Oh, btw the beer was quick carbed, via the shake method using 30 psi for 2 -3 mins. The beer was fully carbed then left at 5psi to serve, after a few days left at serving pressure (5 psi) it seemed flat

Thanks man I'm new to kegging, this is my first beer on tap, when turning the pressure up to the 10psi range the beer seems to come out very foamy tho

So on sunday I force carbed my beer and it seemed like a pretty good carbonation level that day, went back today ( wensday night) went to try it and it seems flatter? Its been hooked up to my keggerator with my regulator set to about 5 psi since then

No one wants to ship lol I'm in Maryland sorry

Anyone have a robo brew ? Or mash and boil they want to sell?