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SSBrew - 728
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  1. T

    Lots of head but does not seem carbed all the way

    I have it at 38 degrees 10 psi... I carbed it for 2 days at 30 psi then 1 day at 20 psi. Just set it to 12 then 10psi a day ago.
  2. T

    Difference Between Porter and Brown Ale?

    How is black darker than black?
  3. T

    Will tasting your beer before it is done carbing mess up the force carb?

    What is your serving pressure? How long do you you usually leave it at 30-40 psi? 2-3 days? I am not sure what tastes right lol
  4. T

    All my beers are the same color.

    I am using kits from the LHBs. I have done all ales and they all come out about the same color.. The one I have in my keg right now is SNPA and it is suppose to be a 4. Looks more like a 5.. I dunno I don't like the look of this beer. Odd color to me.
  5. T

    Will tasting your beer before it is done carbing mess up the force carb?

    Just tasted it. Tastes so much better than when I used to bottle even though I am sure right now it is flat. Should I carb it at 10 or 12 psi. Guy at the store said he has his at 10 psi and people on here seem to say 12 psi
  6. T

    Gainesville, FL

    I am sure you will have your first successful partial mash this Saturday. Wish I didn't have finals in tampa or would come back for sure.
  7. T

    All my beers are the same color.

    Pretty much no matter what I make they end up being the same color. I use extract kits..
  8. T

    Will tasting your beer before it is done carbing mess up the force carb?

    I just took it down from 30psi at almost 24 hours to 10psi. Wanted to taste a little to make sure everything is going ok.
  9. T

    Shouldn't you be able to save money buying kegs vs bottles?

    Well the stuff I am talking about isn't really craft beer but better than bud light.. Stuff like shock top and bluemoon, New Castle. They cost about 13 a 12 pack. 1/6th of it costs 55-60..
  10. T

    Shouldn't you be able to save money buying kegs vs bottles?

    Where do you buy your craft beer and can you give me a link?
  11. T

    Shouldn't you be able to save money buying kegs vs bottles?

    Well it just kinda disappoints me the only break I get on beer is bud light.
  12. T

    Shouldn't you be able to save money buying kegs vs bottles?

    3 gallons is too much. Just looking to take 5L..
  13. T

    Stove top cleaning

    I just use this.. Put water on it and let it soak for a bit. Seems to work fine and is under a dollar a can.
  14. T

    Shouldn't you be able to save money buying kegs vs bottles?

    I did the math and maybe I did it wrong but the only time you save is if you buy 1/2 of bud or some crap beer.. When you buy 1/6 of good beer you really seem to save almost nothing once you factor in c02 usage.. I don't understand why I am not seeing some decent savings. I have homebrew on...
  15. T

    Sanitize Your Gas Lines?

    I sanitized the gas lines the first time.
  16. T

    Do you adjust your temp as fermentation increases?

    Well I am 4 days in and it is still kicking hard at 66.. I am about to leave for thanksgiving should I turn it up before I leave or turn it up when I get back next tuesday which will it on the 10th day.
  17. T

    Talk me in off the ledge

    Pretty sure you are not suppose to stir the yeast in.
  18. T

    Do you adjust your temp as fermentation increases?

    Guess good thing I turned it up in time then. It started kicking really hard when the temp has now hit 66
  19. T

    Do you adjust your temp as fermentation increases?

    I turned it up now it is about 65
  20. T

    Do you adjust your temp as fermentation increases?

    Well it is up to 64 degrees right now.. it has been going for two days.. turning it up right now help?
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