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I agree, just admitting my error in my previous post. I'm still excited to see how this turns out.

Oops, never mind. I just re-read the original post and saw that I'm .002 under. Regardless, I'm still excited to see how it turns out.

Just brewed this on Mon with K97, I can't wait to see how it turns out. I overshot the OG a little though, I came in at 1.052. We'll see how it goes in a few weeks.

It's strange, the ammonia smell was there last week and it just faded away. Maybe it's something to do with how fresh it is or minor O2 exposure (I don't have a closed transfer method ATM but am careful about how I keg as to not introduce much) but it was definitely there at the start. I'm...

A week later the citra is really starting to shine, the mild cattyness has gone away and the fruit has awoken. I still like the mix better than either by themselves.

I used to rent a 50# siphon tube tank from a welding supply shop to refill paintball tanks when I had a rec team. It was a few years back so I don't remember the exact cost but it wasn't much for the monthly rental then a like $20 fee for refills. Charge with a few second burst then purge the...

I'm new but I'm in.

Kegged and quick carbed on Sunday. I overshot the FG a little but only by a few points. I prefer the mosaic over the citra by themselves but an even mix of the 2 is fantastic!

Just finishing up, I wound up doing .5 oz at 60, 1 oz at 20, 1 oz at hop stand at 170 for 20 minutes, and will be doing the rest(5.5 oz) as a dry hop. I'll let y'all know how they come out in a few weeks!

Thanks all, I'm doing 5 gallon batches and am starting to lean towards a NEIPA but I think I might be a little light on hops for that. Whatever schedule I go with, both batches are going to be done the same. I plan on running this experiment with a bunch of different hops, these are just the 2...

Hi all, my name's Jay and I just started brewing this year. I have only done an extract American ale that came with a kit and an all grain dunkelweizen(has a few more days to go in the fermentor) so far. The dunkelweizen came up a bit low on the OG(still within range and tastes great so far...