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Not all of it use full or working at this time but I will look into rebuilding or repairing. Sent from my DROID RAZR HD using Home Brew mobile app

I did not mean to start a rumble. I am so stumbling into strange things this week. $30 so far and reading this forum a lot. I guess as a welder metal happens once the word is out. Sent from my DROID RAZR HD using Home Brew mobile app

Converting it to a brew kettle is crazy and should I even consider converting to a fermenter. Sent from my DROID RAZR HD using Home Brew mobile app

With only5 gallons and purging will be OK? Sent from my DROID RAZR HD using Home Brew mobile app

I have been able to collect a German 50l keg in good shape. I also have co2 tank tap and fridge it will fit into. Right now I am limited to 5 gallon batches on brew day. Which direction would y'all suggest. Modifications to metal would not be an issue, I have welding and cutting equip. Sent...

Thank y'all for info. Time for another carboy. This one is in a pail and still SLOW bubbling at 12 days. Waiting impatiently. Sent from my DROID RAZR HD using Home Brew mobile app

When do yall test the first time for FG? After that test how long till another gravity reading to see if all femintation is finished? If it were not finished how long till 3rd test? I hate to waste any of the good stuff but over carbed and in bottles has its own issues. (I recently discovered)

I just got a 50l keg off of a scrap metal truck. Any tips where to look for info on using it for kegging. Sent from my DROID RAZR HD using Home Brew mobile app

I went ahead and uncapped and recapped no wait. There was still a cloud (CO2 I guess) in the bottle neck. Out of 15 bottles I opened 2 too fast and had volcano. Fingers are crossed hoping all goes well this is a wonderful porter. Sent from my DROID RAZR HD using Home Brew mobile app

Lewisville brewer and welder says howdy Sent from my DROID RAZR HD using Home Brew mobile app

Thank y'all for the info and thoughts. The beer tastes great. When I pour as carefull as I can I got a 22oz beer into four pint glasses with only a little foam over. 10 min rest and then drank with some yeast flavors from my difficulty pouring. I only checked my fg once and it was spot on for...

I want to uncap about 12 milk stouts that continued to carb to the point of one bomb and are basically unpourable. If I do uncap are there any suggestions how long before recapping? Sent from my DROID RAZR HD using Home Brew mobile app

Made this a 2 months ago but could only BIAB it came out awesome so this weekend with a cooler cube mashtun and too much excitement and a couple of beers everything went great till I realized I forgot dextrine and lacto. NEWBEE. What might I have made?

This was my 2nd all grain and it came out great. A simple question since i am still learning on each brew.... aging in bottles, would 12 or 22 oz bottles age differently? And fridging them would stop the aging? I assume. 3 weeks in bottle as of today.

I expect my issue must be one of things listed but I did mention I would fill in the facts. The kit was American Cream ale, OG 1.046 and FG 1.010 it is recomended 1.010-1.014. I need to do a little research on taking FG, I believe my sample was taken after putting in priming sugar which is right...

I will fill in the facts after work. But I put the sugar that came with the kit I did not measure it. Wort fermented almost 3 weeks I did not take a FG reading until bottling and #s were almost spot on. The bottle was given to me from an ex bottler. ( New Belgiums) and I thought I stured sugar...

My second batch in a row with glass bottle exploding in the closet. I went backwards to a full kit w/o any grains and or changes. I cleaned and sanitized the holy ..... out of everything. (I think) My main thought is house temperature gets to 80 could that over activate the yeast? Thoughts are...

seems like some of yall split the 22's. might be SMRAT but I tend not to share my beer, just pour 2 beers.

Both great choices shopping online and measuring cabinets. LOL

What glass do yall drink your beer from. I have an HUGE issue I need to overcome. Since i am bottling in 22oz bottles I dont have a good option for one glass pour. Looking for another option to 2 glasses.