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Ive just barrelled half my first ever home brew and bottled the other half for the summer months ahead. I added Finings after the primary fermentation and waited the 2 days it asked for before bottling. I also added spray malt for added flavour when doing this. My problem is that the ale...

when sealing the airlock to the lid using vaseline I put in the bathroom. my pregnant wife looked at it and asked why I was using it. I told her why and she said and I quote "but thats been up my bum". Turns out she used it to grease her hemorrhoids!!!!! Gaaaad sake!. A common pregnancy...

Naff sorry in the Scottish term meaning tasting like an old sock after a heat wave . Typical... It's freezing all year and the week I try my first brew it's like we swapped climates with India !.

Thanks for this! I know you guys must see the same ol questions pop up. I actually bought a heat pad as my flats normally freezing and I was worried I couldn't get a high enough fermenting temp. Now it looks like im going to have to source a massive bucket!. Will my brew be ok while I find one...

Hey everyone. I just got myself a woodfords wherry brew kit as my first attempt at home brew as I hear the 2 tin kits are better tasting and don't need as much sugar. Anyway the kit says to keep the primary fermenting stage at between 18 & 20 degrees. However! It's hotter than haydees outside...