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CornyKegs 728
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  1. jdahl1289

    Bottling pale ale no carbination

    I also use a hand caper. So maybe it just needs more time?
  2. jdahl1289

    Bottling pale ale no carbination

    So I bottled my American pale ale 2 1/2 weeks ago. Tried my first one after 24 hours in the fridge. It tasted flat, no carbonation. I stored on top of my beer fridge. Temps average around 65-70 degrees. What am doing wrong? Have done 6 other brews this same way. No issues with all them. Any...
  3. jdahl1289

    Deep Dark Wheat

    Thanks a lot, really helpful.
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    • jdahl1289
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    profile

    where the heart is, the mind will follow.
  6. jdahl1289

    Deep Dark Wheat

    Looking to Bottle my Dunkel weizen soon. just woundering how long i need to keep it in the bottle till I get a good true flavor out of it, and how long can i keep it in the bottle till it looses it true flavors. Any help you would be great.
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    Pics

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