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  1. MaxTheSpy

    Electronic Mead

    I'm working on a system (Its almost ready) that will allow me to monitor my mead. It will include a page per batch I make, including a unique batch ID, the name, the ingredients and a place to input notes on when I pitched yeast and energiser. It will also allow me to monitor PH balance...
  2. MaxTheSpy

    Secondary Fermentation Mead

    I didnt think of thermal issues. Ill have to get some glass marbles and use that to raise the level then use the dry ice gas to top it off
  3. MaxTheSpy

    Secondary Fermentation Mead

    What if I pop a dime sized piece of dry ice directly into the mead? It would add air and bubble out of the airlock
  4. MaxTheSpy

    Secondary Fermentation Mead

    Thats awesome. I try something different every time, though I do keep very deailed notes on how to recreate. There is always soemthing new I want to try and take on. I want to do a chocolate raspberry mead but Im not sure how to achieve that.
  5. MaxTheSpy

    Secondary Fermentation Mead

    I never thought of glass marbles! Thats an excelent idea, I was also thinking about taking a baloon and inflating it inside the carboy on the bottom. I like the marble idea better. I believe they have some at the local brewing shop. If its not strong enough, I might add some more blueberries...
  6. MaxTheSpy

    Secondary Fermentation Mead

    I've noticed that When I rack from primary into secondary (same size container as the first) I gain headroom because I leave out the sediment on the bottom, Headroom in secondary isn't good from what I hear so is there anything that I can do to take up that room? Could I fill it with a gas of...
  7. MaxTheSpy

    Back At It Again

    I made my first gallon of mead about April of 2017, everything went pretty well, just honey and a vinilla stick, pretty simple. Everyone loved it. I drank a bottle and gave 2 bottles away and the last bottle I kept. I had a drink of the last bottle and It aged so well that I decided to give it...
  8. MaxTheSpy

    The Sleep Mead - MTS

    I quit. go ahead and nuke the thread.
  9. MaxTheSpy

    The Sleep Mead - MTS

    I was probably going to call it the awakening because only when you close your eyes can you truly see.
  10. MaxTheSpy

    The Sleep Mead - MTS

    Was going to call it The Awakening. Not only because I love not only how far from the truth it would be but also because you can never truly see without closing your eyes
  11. MaxTheSpy

    The Sleep Mead - MTS

    Was going to call it The Awakening. Not only because I love not only how far from the truth it would be but also because you can never truly see without closing your eyes
  12. MaxTheSpy

    The Sleep Mead - MTS

    Probably 8 to 10 abv
  13. MaxTheSpy

    The Sleep Mead - MTS

    Well the goal would be to have a drink that would have herbs in it to promote activity of the part of your brain that causes you to dream and another herb to help you sleep.
  14. MaxTheSpy

    The Sleep Mead - MTS

    Well the goal would be to have a drink that would have herbs in it to promote activity of the part of your brain that causes you to dream and another herb to help you sleep.
  15. MaxTheSpy

    En skål til Odin

    Let me know when you start it. It acts a little weird sometimes. But it will come around. I'd like to see your process and readings
  16. MaxTheSpy

    En skål til Odin

    Sorry it took me so long to reply. It ends up not super sweet but sweet enough in my opinion. the cloves are whole, not crushed. Mulling spice is what it said at the store. here is a brief definition online Hope this helps. Let me know if you have any other questions
  17. MaxTheSpy

    The Sleep Mead - MTS

    Ive been doing a little bit of research and I was curious if anyone ever used herbs in brewing mead before. I was wanting to incorporate an herb that promotes deep sleep such as Valerian or poppy, and an herb that makes you dream such as Silene undulata though I dont know how effective it would...
  18. MaxTheSpy

    Temperature controll?

    How cold is the room your trying to brew in?
  19. MaxTheSpy

    Temperature controll?

    I havent either, I usually brew my meads at around 65-70F
  20. MaxTheSpy

    vanilla disappeared ?

    Thanks bud, your the best. I think Ill give that a shot next Batch I brew.
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