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  1. Etnabrews

    Fermentation with Starter

    A couple things: I made a wort the other day with a OG of 1.077, a Lager, I made a starter the day before using s-23 and kept in my refrigerator so that it would be at optimal temperature. I cooled my wort to high 60s before pitching the starter, which was still showing excellent activity. I...
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