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a hose to a bucket full of water????

havent cross my mind that option, but wath is you kilowatt used per bacth?? aprox?? because, im in mexico the electricity cost a little more than propane. here is like 0.54 dlls the kilowat, and a thank of 20 lbs of propane is 6.15 dlls. maybe it worth the time to calculate the kilowat per...

yes indeed, in fact, in the future i wil put one, to help the HLT with inicial temp, and the burner below the pot to maintain the temp, those that make sense???

probably your rigth, but i think that that when the brew kettle starts to fill with the must, when lautering, it will be a small ratio, thats when i can start the fire in the BK, so it will be heating up a small amount of wort, than rather waiting for the BK to fill up and the start the fire...

the burner i get it from a local industrial kitchen store, it is like 6" wide, heres a link to some http://www.northernbrewer.com/brewing/cast-burner-55000-btu.html but im not sure if its the same as mine

heres a 3rt option for the grill, my main concern in putting a grate is to help with the weigth of the full load pot, in this case im shooting for a MLT ful with grain and liquit to a 660 lbs, with this 3rt option all the perimeter of the pot is sustain, but the center dosen't, can the weigth...

which do you thing is better desing for the grill of the burners, the one to the left or the right???

is for commercial purpose, but no sure which way to go, i think the most sure way will be a brew pub, hopefully it will expand from there...

$712, i havent check if these are current prices, i bougth this june las year, if i recall correctly.

yes i got them from the 1bbl system they have advertise. for the moment just bougth the 3 pots, but yes im planning to buy from them a couple, custom build fermenters (ones with a SS coil inside them for temp control insted of a outer jacket). but in the mean time im gonna buy a plastic one...

yes will be direct fire with a recirculating system, changing the sparge arm with a 90 degree elbow.

hi there, i have seen some 1bbl brewery builds in this site, and im currently in the build of one, so i decided to share it with you all, and hope you can help me with your ideas that will be awesome. first let me share with you some pictures of the HLT, MLT, BK. HLT MLT SPARGE...

just came across this web page and im seriusly considering buy the product, it seams simple and straigth forward. any one have used it, any feedback. http://home.wavecable.com/~brewmaster/index_files/Page561.htm

a chracteristic of wheat beers is that some styles can have a tartaric taste, such a hefeweizen, which is similar to sour, leave it a few weeks in the bottle to soften.

hi there just recive my love tss2 controller, i ordered from grainger.com, super fast purchase, highly recomended. cheers

0,5 l means, 0.5 liter=16.9 fl oz aprox

thats welding and is ARC WELDING, hope it helps

hey man have you ever consider using a blickmann gun?? to fill the bottles, it is a lot easier to fill a bunch of bottles, especialy if you all ready have a condicioning tank. by the way nice set up, cheers

Does anyone know an online store where I can get some love temperature controllers models tcs, tss2, etc. and if you bought from them or more important if they are reliable I want to do son DYI projects like a fermentation chamber and try to automate the burners of the HLT and MLT, and if you...