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I am winging it with my first sour. I'm not entirely worried about how acidic this will be. I used Orval dregs in a 1.07 ish wort. That said if I let this sit in primary till it reaches 1.00, could I theoretically add sugar to 2.5 volumes in champagne bottles and be 100 percent safe? Or do...

Shipped mine out today. It'll be full of confetti cause the ups store sucks for supplies. Sorry whom ever gets it. It does contain beer though.

Finally made it down to pick mine all up. Did five different breweries with four different styles. Did two six packs of iPa's since it seems to be popular out here.

Amazing.

Thinking zip locks are a good idea.

Ok so after reading thst I realized I also did a pound of rolled oats. Thanks for all the ideas. Pretty sure in going to do half a gallon with the blackberries. Just gotta figure out what to with the other half.

<--- jealous. Or excited it could be mine..... Damn I like this idea thanks again theman.

Recipe as follows : 5.5 gallon to fermenters 10# pale 2 row 1# rolled oats 1# table sugar 1.5 pound Belgian VERY dark candy sugar (self made) Mash biab 155 down to 149 ish. Never took an initial gravity reading but guessing around 1.089. I added a starter from the dregs of an orvel to one...

Yeah. I'm willing to bet every person will be saying holy **** someone gave me beer today.

Ok so is there a difinitive way to ensure that it isn't distributed in that state other than asking the brewer?

Oh I can't wait to send mine out. This is the list I get to pick from. Hope it doesn't give it away too much who I've got. I'm just super excited the list is so large. Had to share.

I'm willing to send tracking info if everyone wants. Not worried if its a pain for someone else.

I am visiting some inlaw family in Boston. Had a few last night. Thinking about moving already.

I'm in Seattle and think I have some good ideas of what to send, but what would your guys suggestions be? I'm a reformed bud light drinker and don't have that much experience with what is crave worthy.

24686+ 6 gallons simple dubbel= 24,692

Lol. Mostly thought it was funny how quickly it came off the rails. Plus no apology needed when it leads to the Sweds.

As much as I appreciate all the input so far. Including the Swedish girls above.... WTF happened to the original post. I was almost as excited to see the crazy "S" people have built as I am when I see above mentioned females in the wild.

I am meaning this as more of a question than an opinion..... If you made a starter and then allowed it to settle. Wouldn't that select the more floculant strains? So reverse the process the op created.

I visited some family back in AZ and had my new favorite summer beer. I have searched here and google. Can't find a clone recipe. Please tell me it exists. Was the best summer beer I have ever had. Since I'm about to brew my second beer ever I'm also sorely under trained to figure it out on my...

Sorry on vacation. I don't inject any oxygen it's all plain air. You could use a fitting like a short hose barb and inject pure oxygen into the hole.