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Does the GF wort cause any problems with the recirculation pump?

thank you everybody!

first of all let me thank everyone for your help, this is really incredible. To add some details, the brew was all grain - its a gluten free california common lager. Its fermenting nicely. Regarding the hydrometer error, i was unaware of this, that may explain the issue more.

I recently purchased a few 5 lbs bags from GFHB dot com. How long will the grains stay fresh after the bag has been unopened? How are others storing them? I put mine in the bottom of my fridge for lack of anyother solution. Thoughts?

A recipe I brewed on Saturday called for a target original gravity of 1.050. My OG was 1.054. Surely this cannot mean i have achieved over 100% efficiency?

Great job!

Hey! Thanks for asking. So I made a fatal error when adjusting the grain bill for a 3 gallon batch. End result was the amount of grain measured was too large for my 3 gallon kettle. I should have measured the grain bill for a 2 gallon fermentation volume. Lesson learned. Go ahead and try...

Thank you!

Thanks again - really appreciate this. I will follow up with pics once i crack a bottle. I posted a question about water profiles here - https://www.homebrewtalk.com/forum/threads/how-to-adjust-my-water-profile-for-neipa-brew.666191 Any thoughts? Also, what volume of priming sugar do you...

Hi All, Next weekend I am trying my first NEIPA brew, it'll be GF as I have Celiac, not sure if this will matter for my question. I just got my water profile results back from Wards. Here is the results. (all values are PPM) Sodium, Na - 35 Potassium, K - 3 Calcium, Ca - 37 Magnesium...

Thanks for the advice! I planned on letting my 1 gallon carboy's sit in the basement which can get in the low 70's. Any advice on how to maintain temps without refrigeration? Also - the recipe doesn't include how long to boil the wort. I assume 60 mins? Also, what do the "mins" indicate...

I am going with the S-04 because M36 was sold out. Should I bump up the SEBA? and to confirm tbs = tablespoon?

thank you!

Hi All, I just finished ordering supplies for my first batch of GF beer. I am going with this recipe. https://www.glutenfreehomebrewing.com/recipes/showrecipe.php?recipeid=173 Three questions: 1. For the Termamyl and SEBAmyl additions, how much do I add for a 3 gallon kettle? 2...

Hi All, I was pursuing untappd a few days ago and stumbled across what I think is the best GF NEIPA I have seen. Does anyone have an idea for a clone recipe? I checked Brewers Friend and couldn't find anything...

all grain. ill check the tutorial section out, looked at the recipe section and it was hard to follow.

Hello All, After completing my first two batches of home-brew (and English Mild Ale & California Common Lager) I learned that I have Celiac Disease and now cannot drink the beers I have made. While this is a bummer, I am not stopping my new hobby. Many of the recipes on...