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Sorry..... I thought you meant a sink faucet. My bad. I forgot I was on a hombrew forum.

how about putting a cooler inside so it can act like a jockey box.

need details, what kind of faucet? I usually buy rebuild kits. Its a little pack that has all of the washers for the stem. your local plumbing supply house should have it. If one washer is worn out replace all of them because the others are not far behind.

If you read John Palmer's How To Brew he had the same problem. Just slowly defrost and pitch.

I have heard of topping off with olive oil to prevent oxidation. Wine and oil are immiscible and the oil floats on top of the wine. The oil layer prevents contact between oxygen in the air and the wine.

How do you power the 12V winch on the ceiling. Car battery??

http://newyork.craigslist.org/lgi/spo/2109343923.html Saw this on CL today. I have no need for it so I am posting it for you guys. Seems like its a standard corny keg plus the added portable gear. A hundred buck seems steep, but I am sure you can negotiate.

try tilting your keg so any air will be directly under the gas inlet.

look on ebay. you can buy caps by weight.

Chris knights channel http://www.youtube.com/user/chrisknight000 Bobby M http://www.youtube.com/user/BobbyFromNJ

I believe this was brought up earlier in the thread. Why are those PVC condoms needed. Why cant i just mount the bottles on the drywall screws after spraying the rack down with starsan? (Quick tip: I always leave starsan in a spray bottle (empty windex bottle) it makes for quick and easy...

Is the beano for you or the beer?

JewBrew here and there. -Thank You

I brewed this batch yesterday (Sunday) it is bubbling away now. Ill let you know how it turns out.

you could turn on your faucet just to use the CFC. Moving water takes a veeeeery long time to freeze. I would not worry about turning on your faucet for the 20min it takes to chill your beer as long as you drain the pipe going to the faucet as soon as you are done.

Your winter jacket and two towels are wrapped around your mash tun while you are freezing your @$$ off in a sweatshirt.

Pictures or it didnt happen.

Im in college and I brew beer, jury duty is the best thing that ever happened to me. I get to sit in a room full of people while surfing the web for a few hours. Its the same thing as going to class only in class I pay to surf in jury duty I get paid to surf the web.

I think the suck back is due the change in atmospheric pressure as well as the temperature. Operating on the same principle as a barometer.

The swinging shelf support will be cut on an angle to "lock" into the lower support. I could always add a safety pin (nail) to secure the support in place. Yes having 40+ pounds of 170deg wort and grains is a hell of a wake up call.