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  1. P

    Am i a bad person?

    I just finished a fifth of Gentleman Jack. Best gift my room mate ever gave me
  2. P

    Am i a bad person?

    For drinking Natural Light? Its been a rough day, it was in the back of the fridge, and i'm out of whiskey.
  3. P

    Cleaning Question

    I just received a glass carboy and assorting brewing supplies from a coworker includiong a wort chiller, hydrometer, siphon etc. All the basics I didn't have because i started with a Mr. Beer. My question is, this stuff has been sitting in her garage for going on 8 years now. What is the best...
  4. P

    I'm drunk on here for once

    is it bad that i've gotten drunk off of genny cream tonight? for christ's sake a keg of this sludge is 45 bucks around here. but god damn the buzz is good.
  5. P

    First Batch

    So i just cracked the seal on the first bottle from my first batch. If the product i just tasted was the result of an uneducated, novice, i cannot wait until i try some batches where i know what i'm doing. Even simple things like no more Mr. Beer booster should have a positive impact. I think i...
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    Mr Beer - Read all about it and ask questions

    The has been 59 degrees fahrenheit according to my thermometer. The basement fluctuates with the heat in the house, but i put a thermometer on the keg to keep track of the temperature. I know it developed a krausen, and now that is gone, but i still have bubbling. I'm assuming the less than...
  7. P

    Mr Beer - Read all about it and ask questions

    MSA, i used the booster, not dme. Call it impatience, but i couldn't wait until i had a chance to get to my LHBS to start brewing. Banjo, i've left it in there for one week, my inner debate was another week in the fermenter or 2 more weeks, since my ambient temperature around the fermenter was...
  8. P

    Mr Beer - Read all about it and ask questions

    I got a Mr. Beer for Christmas, followed directions to the T, and have been watching my beer ferment since Christmas morning. I checked my beer today( a week) and i can still see Bubbles coming to the surface. Here is my question. My fermenter is in my basement, which is a steady 59 degrees...
  9. P

    New from Philly

    I must admit, all these places are new to me, but i'll have to look them up. Except for my room mates home brew stuff, its only been about six months since i graduated from the college swill(Natty Light was my choice brew), but i don't think i can go back.
  10. P

    New from Philly

    SO far in Philly, i have been to the Sly Fox(I knew a waitress there, got free beer all the time) and Victory. I'll have to check out the other two.
  11. P

    New from Philly

    I decided to get onto this board to try to learn a little something about this hobby. I currently don't have any supplies, by my parents already told me they are getting me a Mr. Beer for Christmas. I used to live with a room mate who made his own beer, and i helped, and watched, and most...
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