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...making room for a new shed.

I created this model. https://autode.sk/2Lo74rL Steel King Industries.

My ugly junk.

...what could you call this post?

...pics.

I did a "what's laying around for grain, hops, yeast, adjuncts again yesterday. My middle son helped and I generically talked him through what I was doing. I have a friend that was running a brew store a couple years back. He had mixed some specialty grains for another guy I know and had messed...

I was looking for a video on yeast cake production with filter press via Google search and this thread surfaced. Wow.

Ha, the last of the grain...

Does Spock gave pointed ears?

Bottle it, Pressure cooker and pasteurize it should stop further action? Did it finish fermenting?

So far, the OG was at 1.046 after I added a little water for session-ability. I'll try to remember to post back. https://www.homebrewtalk.com/forum/threads/boddingtons-bitter-orfys-modified.310208/#post-8804935 :D

I gave all my 12 oz bottles away! I'll have to get cleaning some new ones.

...back from the grave... I borked my bitter. I mashed at like 164-167. It should be interesting.

...no cocao nibs this batch. 24lb Maris Otter 1-1/2lb Carapils 3/4lb Crystal Malt 3-oz chocolate malt LHBS didn't have part numbers written down - I think the Maris Otter makes the biggest difference. WLP-005 yeast - man that **** took off. I did a cheesy little starter for a couple hours with...

Black Husky Milwaukee. https://photos.google.com/search/_tv_Videos/photo/AF1QipNQK4CIF7ruGt-r6KS1q1DLHAcyA3SBtsCbPscV

I love you ALLL man! (I've been drinking just a little) My bitter is bubbling along quite well. I shot a short video. I'm going off to a track day. If I crash and burn, there's a chance my wife will dump the fermentor.... This is gonna be great beer...

I was thinking of trying it with two row again. Glad I came back to review. Bill

I had it on hand. :)