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  1. V

    Mr. Heater angle iron stoves

    My local restaurant store had it so no shipping. The 55k will be good. I'm hoping to move to 10 gallon at some point in the near future
  2. V

    Mr. Heater angle iron stoves

    The burner I bought I am very happy with. Clearly using less propane!
  3. V

    8 lbs of Amber LME that I need to use

    I have been leaning more toward that since my initial post and since I'm reusing yeast cake it's essentially a free beer
  4. V

    8 lbs of Amber LME that I need to use

    Would I be able to use the Cara 8 and small amount of Victory and Special Roast in addition to the 4 lbs DME and chocolate you're saying to add?
  5. V

    Yeast Cake

    I was going to pitch onto the yeast cake that is under bells best brown clone when I rack off it this weekend. It seems like a lot of people are saying to wash it first. Reason being? My beer I'm going to brew will be something of the ipa or amber. variety (8 lbs of amber LME LHBS gave me last...
  6. V

    How many gallons of Homebrew in 2012?

    5 gallons hefeweizen 5 gallons ESB 5 gallons IPA 5 gallons winter spice 5.5 bells best brown ale clone 25475.5 + 25.5= 25,501
  7. V

    8 lbs of Amber LME that I need to use

    Or, I could use all the hops and make an "Amber IPA"
  8. V

    8 lbs of Amber LME that I need to use

    While picking up ingredients for an all grain brew last Friday, dude hooked me up with 8 lbs of Amber LME that he had just drained off to make room for new LME. Question now is what do I do with it!?!? I am thinking about trying to do a RIS. I have the following other ingredients laying...
  9. V

    Specialty IPA: Red IPA SIMPLE Imperial Amber Ale

    Seems like a pretty simple recipe. Did you do a full boil? Is it aggressively hoppy or just enough to border IPA?
  10. V

    Winter warmer spice ideas

    Finally bottled; pic and tasting notes to come in a few weeks
  11. V

    Cranberry Trippel ?

    Because of their tough skins; I would cut them (I know a pain) to expose the flesh. Four cups maybe?
  12. V

    Cranberry Trippel ?

    Want to collab on this? Come up with a recipe? Would you add cranberries fresh or dried and to boil or dry hop?
  13. V

    Cranberry Trippel ?

    Just saw this now and it sounds like it would have been a fine idea to me. Did you do anything with this?
  14. V

    Shelf life

    Confirming and giving me confidence in my answers to them thus far. Thank you guys. And cheers
  15. V

    Shelf life

    Yeah, this is what I thought. I will ask them about how it was stored before they drank it recently
  16. V

    Shelf life

    A former coworker of mine is partners in a vineyard and they are interested in adding a small brewery to their project. He and the other partners tried what homebrew I had available and liked it. I felt kind of like those people on shark tank. Anyway, they kept a bottle of each to try again...
  17. V

    ruination's 10th anniversery

    Did not read whole post to see if you got some. It was $9 at my local source for bottles. Bought a case later after drinking one bottle I bought and it was 79.99 plus tax
  18. V

    311 Tickets Have Arrived!

    Worked their concert a two or so years ago, decent guys in the band. Lead singer is, well, a lead singer a bit of a prima donna IMHO. Concert was decent and it was at the beginning of their tour from their latest album Ursa Major. Last song they brought put a couch and played on that, kinda...
  19. V

    You decide what my next brew should be

    Blonde, especially with this eat!
  20. V

    East coast beer trip!!!

    Heading into central pa at all? Hit Baltimore on the way! Troegs Duclaw Heavy seas Flying dog Pizza boy brewing Spring house
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