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  1. J

    Experience with American Ale II - Wyeast 1272

    love this yeast. first batch 75 % attenuation at low 60's. less bitter yeast taste than 1056. pretty clear even with 2 oz. dry hop. has anybody used it in the summer or around 70 degrees?
  2. J

    Experience with American Ale II - Wyeast 1272

    I have a smack pack in the fridge waiting for next brew. my lhbs guy has told me good things. what style of beer are you brewing? I am thinking american brown. let me know more about yeast habits. thanks for first post. haven't heard anything about 1272.
  3. J

    yeast recommendation?

    try wyeast american wheat. peeps have told me good things.
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