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So.... I finished my second IPA. was settling into my recliner ready to watch home improvement retruns, when the BOSS, very nicely asked me if I could hang the "summer" drapes after I removed the" winter drapes" "this weekend- she KNOWS I want to rottotill the garden tomorrow and put up the...

Thursdays are my Fridays, so time to crack open a fresh batch of Citra dry hopped IPA home brew I bottled a week ago- quite yummy and not green at all- time for another!

I'm jealous-:working on an install of a flat etcher- I'd rather be brewing- get 'er done!

That does indeed look tasty,Well, you know that means one of two things, you remember it as it was, or you brew another- I know what I'd do.

Well, visited my daughter and son in law , huge golf fan, which I am not, that being said he got me watching the masters, if nothing else, I'm open minded,on the way home wife and I got a pizza and I parked myself in front of the tube with the masters on and poured a HB black IPA..I picked a...

Added my burbon, oak cube tincture to my wood aged ale this morning, and put it in the secondary( I know you guys hate carboys, sometimes it's the best option) I have insulating cubes made for these occasions so i dont tie up my larger freezer, or a fermenter, I use the cool stix and a heating...

903 gallons + 5 gallons oatmeal stout = 908

Just finished a 5 gallon batch of oatmeal stout...

Whole day committed to beer- Took a trip to the local home brew store , picked up the needed malts,yeast and hops for tomorrow's Oatmeal stout brew, some how I came home with those ingredients and a 55lb. Sack of Maris Otter malt.. once home did a few little projects I've been.putting...

Low key day for beer, had a few things planned, got out of work and lost all ambition, had dinner and decided to take a peek at my latest brew,, my original fermenter is see through, plastic, I dont use it alot, but I've got 3 brews going, trying to stock up before fishing season.. Nice being...

For IPA,s -Simcoe for bittering, Ekuanot at flame out, and Citra for dry hopping.

I think you will be fine, time has been my experience that these things work themselves out..I bet it will be lovely

On national beer day-No bueno! We do feel your pain..there will better days..

Had my coffee porter earlier, ttime for a change Last beer until next weekend- home brew Irish red.

Dicided today would be good day for a homebrew coffee porter

I Remember those days- too early for that misery around these parts- truth be told, I dont miss it,(pine pollen, leaves bird crap etc.) I'm set up well for inside brewing 24/7 , but brewing outside will always hold a place dear to.me, irs where it all began- thanks for the memory!

I Remember those days- too early for that misery around these parts- truth be told, I dont miss it,(pine pollen, leaves ,bird crap etc.) I'm set up well for inside brewing 24/7 , but brewing outside will always hold a place dear to.me, irs where it all began- thanks for the memory!

864.5 + 4.5 = 869.0 =;session IPA.

Game over, 4.75 gallons in the fermenter BR 97 pitched

Half way through the mash in, table is set.