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Thanks for the advice guys, I'm looking forward to getting this thing up and running!

I had a similiar problem this year I cut all but one back and am training that vine. My hops are first year hops so I am more focused on getting the root system established than hop yield but from what I have been told and read I believe 1 vine is the way to go.

I'm looking to convert a chest freezer into a keggerator and I had a few questions/concerns I was hoping I could get some advice on. 1. I was thinking of keeping the keggerator in my basement and running a line up a floor and having my taps come out of the wall. My only fear about doing this...

First time I heard about this I am very intrigued by it. When I first started brewing I didn't made an IPA but didn't have enough water during the boil to extract all of the bitterness and I have since been of the thinking that most IBU problems are a result of water level. I am going to have...

Typically when I bottle I boil some water and dissolve the sugar in the water and add the sugar water to a sanatized bucket with a spout and then slowly siphon my beer onto the sugar water. Then I bottle it. Best of luck!

Hey everyone, Does anyone have ideas or suggestions for an apple beer? I don't want cider but a good easy drinking beer with a bit of apple in it. My parents are both retiring in a few months my dad likes IPA's so making him a batch to celebrate the occasion is easy. My mother is a...

I just brewed a Hefe too, I plan on letting mine go 13-14 days, for most beers I usually let them go longer but 2 weeks is plenty for a Hefe in my opinion (also running a bit low on beer so the fast turn around is nice). 10 days should be okay too

It happens, you should be alright though, your yeast was fermenting and producing gas so the gas it was producing would have been blowing out to help prevent contamination as well. I brewed a Wee Heavy a while and checked in on it the next day only to find that the plastic fermenting bucket I...

Hey everyone I'm new to the forums and was wondering if anyone had some experience/advice I could use. My kitchen is pretty poorly designed and there is a severe lack of counter space which me and my fiance have complained about. I think I found a way to add more counter space and being the...